Feb 18, 2018

What should I know about your knives? Part 3

Tags: about our knives, Charybdis Collectible chef knives, chef knife set in block, Chef knife stand, collectible cutlery, custom order chef knives, cutlery blog, Gregg Salter, Hand-forged custom made chef knives, hand-forged Japanese chef knives, Handmade chef knives, Hawaiian koa wood knife, Hawaiian koa wood knives, Japanese chef knives, koa wood knives, Salter Fine Cutlery Blog, Salter Fine Cutley

In Part 2 of this series, we discussed the workmanship, quality and the fact that our knives are meant to last a lifetime with proper care. That is why we feel confident in offering a lifetime warranty on any product...

Jan 22, 2018

What should I know about your knives? Part 1

Tags: Chef knife stand, custom order chef knives, cutlery blog, Gregg Salter, Hand-forged custom made chef knives, Handmade chef knives, Hawaiian koa wood knife, Hawaiian koa wood knives, Individual Chef Knives, Japanese chef knives, Salter Fine Cutlery Blog, Salter Fine Cutley

Japanese knives are so much fun to cook with! From personal experience, this writer can attest to the difference between using any production knife and a handmade, high-quality Japanese knife. Besides the perfect balance, feel and sharpness, it is quite...

Oct 11, 2017

Gregg Salter Knives get mention in Luxury Magazine Feature Article

Tags: about our knives, Charybdis Collectible chef knives, chef knife set in block, chef knife sets, collectible cutlery, collectible knife, Combat Chef Knife, cutlery blog, Gregg Salter, Hand-forged custom made chef knives, hand-forged Japanese chef knives, hand-forged vs production, Handmade chef knives, Japanese chef knives, Kiku, Kiku Knives, Kiku Matsuda, koa wood knives, Salter Fine Cutlery Blog, Salter Fine Cutley, stainless damascus collectible knife

Exciting news today when Luxury Magazine highlighted our custom chef knives and sets in a recent feature article. According to a quote in the article, "As a chef, your knife is an extension of your hand; it's a tool that's...

Oct 02, 2017

Why purchase a handmade knife-Part 4

Tags: about our knives, about our wood, Charybdis Collectible chef knives, custom order chef knives, cutlery blog, Gregg Salter, Hand-forged custom made chef knives, hand-forged Japanese chef knives, hand-forged vs production, Handmade chef knives, Handmade steak knife sets, hawaiian koa wood, Hawaiian koa wood knives, Japanese chef knives, koa wood knives, Salter Fine Cutlery Blog, Salter Fine Cutley

In part 3 of this series, we talked about partial tang or 'wa' handle Japanese knives and the difference in the quality of tang design in our partial tang knife offerings versus most others. We also discussed what a 'wa'...

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